Includes any 4 of the following:

• Hors D'Oeuvres
• D'Oeuvres

• PROSCIUTTO & MELON
• Prosciutto, BocconiciNo Cheese, Olives, Cantaloupe adn Grilled Zucchini & Eggplant
• D'ORO WITH SEAFOOD
• Marinated Seafood Salad, Prosciutto, BocconciNo Cheese, Olives, Grilled Zucchini, Eggplant, Cantaloupe and Mussels in a Light Tomato Sauce
• ANTIPASTO DELLA CASA
• Grilled Eggplant, Red Peppers, Artichokes, Zucchini, Olives and BocconciNo Cheese
• SMOKED SALMON
• Smoked Salmon, Shrimp Cocktail, Grilled Zucchini and Eggplant, BocconciNo Cheese and Olives

• RAVIOLI
• RIGATONI
• FETTUCINE
• TORTELLINI
• SPAGHETTI
• AGNoLOTTI
• PENNE
• GN0CCHI
• LINGUINI
• SPAGHETTI ALLA CHITARRA

BAKED PASTAS

• MANICOTTI
• LASAGNA
• CANNELLONI
• ROTOLO

PASTA SAUCES AVAILABLE

• Red Sauce and 1 White Sauce for my selection.

• MUSHROOM
• MARINARA
• SEAFOOD
• ASPARAGUS

• STRACCIATELLA
• CONSOMME
• TORTELLINI
• MINESTRONE
• CREAM OF MUSHROOM
• CREAM OF BROCCOLI
• CREAM OF ASPARAGUS

• VEAL SCALOPPINI
• With Mushrooms and White Wine Sauce
• VEAL PIZZAIOLA
• With a spicy Tomato sauce
• VEAL PARMIGIANA
• Veal Cutlet with ParmigiaNo Cheese and Tomato sauce
• PRIME RIB OF BEEF
• Served with natural juices
• RACK OF LAMB
• With fresh herbs and Cognac sauce
• CHICKEN MARSALA
• Chicken breast served with mushroom and Marsala sauce
• GRILLED CHICKEN BREAST
• Served with fresh herbs and natural juices
• VEAL PICCATA
• With white wine lemon sauce
• VEAL TENDERLOIN MEDALLION
• With mushrooms and Cognac sauce
• BEEF TENDERLOIN MEDALLION
• With mushrooms and Cognac sauce
• NEW YORK SIRLOIN STEAK
• Grilled with Red win sauce
• FILET MIGNoN
• Wrapped in bacon with Cognac sauce
• ROASTED VEAL
• In a light red wine sauce
• CHICKEN FLORENTINE
• Roasted with fresh herbs
• ROASTED CORNISH HENS
• Stuffed with wild rice

ALL ENTREES ARE SERVED WITH 2 VEGETABLES AND POTATOES

• - ASPARAGUS - GREEN BEANS - BROCCOLI - BABY CARROTS - CAULIFLOWER - RED PEPPERS
• GRILLED TWO COLOUR PEPPERS PEAS & MUSHROOMS - MUSHROOMS - SNoW PEAS
• BRUSSEL SPROUTS - RAPINI - ZUCCHINI - MIXED VEGETABLES
• TOMATO (STUFFED W/ SPINACH) STIR FRY

• SEAFOOD STEAMED
• FILET OF SOLE
• FRITTURA MISTA
• SEAFOOD MARINARA
• FISH KEBOBS
• FILET OF SOLE
• POACHED FILET OF SALMON

• Woodbridge SALAD
• CAESAR SALAD
• TOMATO SALAD
• GREEK SALADA
• CHEF SALAD

• CASSATA ICE CREAM
• SHERBERT
• TROPICAL SHERBERT
• FRUIT SHAPED ICE CREAM
• TARTUFO
• BAKED ALASKA
• PINAPPLE TROPICAL

• FRUIT DELUXE (Assorted fresh fruit per table) Included in sweet table below.

• ASSORTED FRENCH AND ITALIAN PASTRIES
• CHOCOLATE SWISS LAYER CAKE
• CHOCOLATE TRUFFLE CAKE
• CHOCOLATE MOUSSE CAKE
• WHITE CHOCOLATE MOUSSE CAKE
• MARBLE CAKE
• ALMOND CAKE
• HAZELNUT CAKE
• RUM CAKE
• APPLE STRUDEL
• BLACK FOREST CAKE
• CHERRY CHEESE CAKE
• AMARETTO CHEESE CAKE
• STRAWBERRY SHORTCAKE
• SFOGLIA: (WITH MOCCA, COFFEE, CHOCOLATE OR AMARETTO FILLINGS)
• FRUIT FLAN
• CRÈME CARAMEL

• Includes seasonal fresh fruit...
• (Includes Fruit Deluxe)
• Cakes Alla Carte
• (An assortment of cakes & pastries alla carte served to each table. Does Not include Fruit Deluxe)

• BRUSCHETTA
• PIZZETTE
• POLENTA
• EGGPLANT
• PEPPERS

• MUSHROOMS
• PROSCIUTTO
• ANTIPASTO DI MARE
• CAPONATA

• OLIVES
• SMOKED SALMON
• BOCCONCINI CAPRESE
• TRIPE

• AN ASSORTMENT OF CAKES AND PORTUGUESE PASTRIES
• DECORATED FRUITE DISPLAYS
• ICE CARVINGS
• AN ARRAY OF SEAFOOD SHELLED SHRIMPS
• WITH SPICY PIMENTO SAUCE
• CHILLED BABY LOBSTERS